This hearty and flavorful dish combines tender cabbage, savory ground beef, and juicy tomatoes with a hint of spice and seasoning. Perfectly baked to perfection, it’s a comforting one-pan meal that’s ideal for family dinners or meal prep. Packed with wholesome ingredients, this dish is as nutritious as it is delicious.
Why You’ll Love This Recipe:
- Hearty & Satisfying : Ground beef, rice, and cabbage create a filling and balanced meal.
- Easy One-Pan Dish : Minimal cleanup with maximum flavor—perfect for busy weeknights.
- Customizable : Add your favorite spices or veggies to make it your own.
📝 Ingredients (Serves 4–6):
- 1 lb ground beef 🥩
- 1 small onion , chopped 🧅
- 1 small cabbage , shredded 🥬
- 1 can (14.5 oz) diced tomatoes (with their juice) 🍅
- 1 cup cooked rice 🍚
- 1 tablespoon Worcestershire sauce 🥄
- 1 teaspoon garlic powder ✨
- 1 teaspoon paprika ✨
👩🍳 Instructions:
Step 1: Preheat the Oven 🍳
- Preheat your oven to 350°F (175°C).
Step 2: Brown the Beef and Onion 🥩
- In a large skillet over medium heat, cook the ground beef and chopped onion until the beef is browned and the onion is translucent. Drain any excess grease if needed.
Step 3: Combine Ingredients 🥬
- Stir in the shredded cabbage, diced tomatoes (with their juice), cooked rice, Worcestershire sauce, garlic powder, and paprika.
- Mix all ingredients well and let the mixture simmer for about 5 minutes to allow the flavors to meld.
Step 4: Transfer to Baking Dish 🥘
- Transfer the mixture to a greased baking dish and cover tightly with aluminum foil.
Step 5: Bake Until Tender 🔥
- Bake in the preheated oven for 30–35 minutes, or until the cabbage is tender and the dish is heated through.
Step 6: Rest and Serve 🎉
- Remove the dish from the oven and let it rest for 5 minutes before serving.
- Serve hot as a standalone meal or pair with crusty bread or a side salad for extra flair.
💡 Tips for Success:
- Rice Options : Use leftover cooked rice or prepare fresh rice according to package instructions.
- Add-Ins : Boost the dish with diced carrots, bell peppers, or mushrooms for extra veggies.
- Storage : Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven for best results.
⏰ Time Breakdown:
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
📊 Nutritional Information (Per Serving, Makes 6):
- Calories: 280 kcal
- Protein: 18g
- Carbohydrates: 25g
- Fat: 12g
This Savory Cabbage Beef Bake is a comforting, wholesome dish that brings together simple ingredients into a flavorful masterpiece. Whether you’re cooking for your family or meal prepping for the week, this recipe is sure to become a go-to favorite. Whip it up, bake it to perfection, and savor the hearty goodness—it’s comfort food at its finest!