This Easy 5-Ingredient Casserole is a simple, hearty, and comforting dish inspired by the legendary Dolly Parton. With just five basic ingredients and minimal prep, this casserole is perfect for busy weeknights or when you need a no-fuss meal that still feels homemade. Packed with savory ground beef, creamy mushroom soup, melty cheese, rice, and veggies, it’s a crowd-pleaser that’s sure to satisfy!
Why You’ll Love This Recipe:
- Quick & Easy: Only five ingredients and straightforward steps make this a stress-free meal.
- Comfort Food Vibes: Creamy, cheesy, and satisfying—perfect for cozy dinners.
- Customizable: Add your favorite spices or toppings to make it your own.
Ingredients (Serves 4–6):
- 1 lb ground beef 🍖
- 1 can cream of mushroom soup 🍲
- 1 cup shredded cheddar cheese , divided 🧀
- 1 cup cooked rice (white, brown, or leftover rice works! ) 🍚
- 1 cup frozen mixed vegetables (peas, carrots, corn, etc. ) 🥦
Instructions:
Step 1: Preheat the Oven 🔥
- Preheat your oven to 350°F (175°C) .
- Lightly grease a 9×9-inch baking dish or similar-sized casserole dish.
Step 2: Cook the Ground Beef 🍳
- In a skillet over medium heat , cook the ground beef until fully browned and cooked through (about 8–10 minutes ).
- Drain any excess fat from the skillet.
Step 3: Combine Ingredients 🥄
- In a large mixing bowl, combine the cooked ground beef , cream of mushroom soup , cooked rice , frozen mixed vegetables , and half of the shredded cheddar cheese . Stir until everything is evenly mixed.
Step 4: Assemble the Casserole 🍲
- Transfer the mixture to the prepared baking dish and spread it out evenly.
- Sprinkle the remaining cheddar cheese evenly over the top of the casserole.
Step 5: Bake ⏳
- Bake in the preheated oven for 25–30 minutes , or until the cheese is melted, bubbly, and slightly golden around the edges.
Step 6: Serve and Enjoy 🍴
- Remove the casserole from the oven and let it cool for 5 minutes before serving.
- Serve warm as-is or with a side of garlic bread, a fresh salad, or steamed veggies for a complete meal.
Tips for Success:
- Add Flavor: Sprinkle in your favorite seasonings like garlic powder, onion powder, paprika, or Italian herbs for extra flavor.
- Swap Ingredients: Use cream of chicken or cream of celery soup for variety. Swap frozen veggies for fresh ones if preferred.
- Make Ahead: Assemble the casserole up to a day in advance, cover, and refrigerate. Bake just before serving, adding a few extra minutes if needed.
- Storage: Store leftovers in an airtight container in the refrigerator for up to 4 days . Reheat gently in the microwave or oven.
Nutritional Information (per serving, serves 6):
- Calories: ~300 kcal
- Protein: ~20g
- Carbohydrates: ~25g
- Fat: ~15g
This Easy 5-Ingredient Casserole is proof that simple ingredients can create big flavors. Inspired by Dolly Parton’s love for comfort food, this dish is hearty, cheesy, and oh-so-satisfying. Whether you’re feeding your family or whipping up a quick dinner for yourself, this casserole is sure to become a go-to recipe. Top it with gooey cheese, bake until bubbly, and enjoy every bite!