Crunchy Cheese Snack

These Crunchy Cheese Snacks are a delightful mix of creamy, crunchy, and tangy flavors, all piled onto refreshing cucumber slices. With shredded cheese, crispy bacon bits, zesty seasonings, and a drizzle of avocado lime ranch dressing, this snack is as satisfying as it is easy to make. Perfect for parties, game day, or a quick bite, it’s a guaranteed crowd-pleaser!

Ingredients

• 2 cucumbers, sliced into thick rounds (about 1/4-inch thick)
• 1/4 cup shredded cheese (cheddar or your favorite variety)
• 2 tablespoons bacon bits
• A pinch of black pepper
• A sprinkle of Old Bay seasoning
• A dash of Salad Supreme seasoning
• 2 tablespoons avocado lime ranch dressing

Instructions

Step 1: Prepare the Cucumber Base

1. Wash and dry the cucumbers thoroughly. Slice them into thick rounds (about 1/4-inch thick) to create sturdy bases for the toppings.
2. Pat the cucumber slices dry with a paper towel to remove excess moisture and ensure the toppings stick well.

Step 2: Add the Cheese

1. Sprinkle a small handful of shredded cheese onto each cucumber slice. Use your fingers or a spoon to distribute the cheese evenly.

Step 3: Top with Bacon Bits

1. Sprinkle bacon bits generously over the shredded cheese on each cucumber slice. The salty crunch of the bacon adds a delicious contrast to the cool cucumber.

Step 4: Season the Snack

1. Add a pinch of black pepper to enhance the savory flavors.
2. Sprinkle a light dusting of Old Bay seasoning for a hint of bold, zesty spice.
3. Finish with a dash of Salad Supreme seasoning for a pop of color and added flavor complexity.

Step 5: Drizzle with Dressing

1. Drizzle each snack with a small spoonful of avocado lime ranch dressing. The creamy, tangy dressing ties all the flavors together beautifully.

Step 6: Serve and Enjoy

1. Arrange the finished snacks on a serving platter and serve immediately. They’re best enjoyed fresh but can be prepped ahead (without the dressing) and stored in the refrigerator for up to 2 hours before serving.

Tips for Success

• Cheese Variations: Experiment with different cheeses like pepper jack for a spicy kick, Parmesan for a nutty flavor, or feta for a tangy twist.
• Homemade Bacon Bits: For a fresher option, cook and crumble your own bacon instead of using store-bought bacon bits. Simply fry bacon until crispy, drain on paper towels, and chop into small pieces.
• Dressing Substitute: If you don’t have avocado lime ranch dressing, regular ranch or a citrusy vinaigrette works just as well.
• Customize Your Seasonings: Adjust the seasonings to your taste—try smoked paprika, garlic powder, or chili flakes for extra flair.

Why You’ll Love This Recipe

These Crunchy Cheese Snacks are a perfect balance of textures and flavors—cool, crisp cucumbers, creamy cheese, crunchy bacon, and a tangy dressing. The addition of zesty seasonings like Old Bay and Salad Supreme takes these snacks to the next level, making them irresistible. Whether you’re hosting a gathering, looking for a healthy snack, or simply craving something flavorful, this recipe is quick, easy, and utterly satisfying. Dive into this crunchy, cheesy delight and let it hit the spot every time!