Creamy Garlic Mushroom Chicken & Roasted Potatoes with Basil Pesto

This dish is the ultimate cozy comfort food—tender garlic chicken bathed in a creamy mushroom sauce, paired with golden herb-roasted potatoes and tied together with a luxurious basil pesto cream drizzle. Earthy, fresh, and utterly mouthwatering, it’s a meal that feels indulgent yet wholesome. Perfect for weeknight dinners or special occasions, this recipe will leave you craving seconds!

Why You’ll Love This Recipe:

• Rich & Creamy: The velvety mushroom sauce and pesto cream drizzle elevate every bite.
• Flavorful Pairings: Garlic, mushrooms, herbs, and Parmesan create layers of savory goodness.
• Versatile: Serve as-is or with a side salad for a complete meal.

 Ingredients (Serves 2–3):

🍗 Creamy Garlic Mushroom Chicken:

• 2 boneless, skinless chicken breasts , sliced into thin cutlets 🍗
• 1 tbsp olive oil 🫒
• 2 cloves garlic , minced 🧄
• 1 cup mushrooms , sliced (cremini or button ) 🍄
• ½ cup heavy cream 🥛
• ¼ cup chicken broth 🥣
• ¼ cup grated Parmesan cheese 🧀
• Salt & pepper , to taste 🧂

🥔 Herb-Roasted Crispy Potatoes:

• 2 medium Yukon Gold potatoes , diced into bite-sized pieces 🥔
• 1 tbsp olive oil 🫒
• 1 clove garlic , minced 🧄
• 1 tsp dried rosemary or thyme 🌿
• Salt & pepper , to taste 🧂

🌿 Rich Basil Pesto Cream Sauce:

• 2 tbsp basil pesto 🍃
• 2 tbsp Greek yogurt or heavy cream 🥄
• 1 tbsp Parmesan cheese 🧀
• Splash of water or milk , to thin if needed 💧

🍃 Garnish:

• Fresh basil or parsley , chopped 🌿
• Extra Parmesan cheese , grated 🧀
• Crushed black pepper , optional 🔥

 Instructions:

Step 1: Roast the Potatoes 🥔🔥

1. Preheat your oven to 400°F (200°C) .
2. In a mixing bowl, toss the diced potatoes with olive oil , minced garlic , rosemary or thyme , salt , and pepper until evenly coated.
3. Spread the potatoes in a single layer on a baking sheet.
4. Roast for 25–30 minutes , flipping halfway through, until golden brown, crispy, and tender.

Step 2: Cook the Chicken and Mushrooms 🍗🍄

1. Heat olive oil in a large skillet over medium-high heat .
2. Season the chicken slices with salt and pepper , then sear them in the skillet for 4–5 minutes per side , or until golden brown and cooked through. Remove the chicken from the skillet and set aside.
3. Add a bit more olive oil to the skillet if needed, then sauté the mushrooms until tender and golden (about 5 minutes ).
4. Stir in the minced garlic and cook for 30 seconds , until fragrant.
5. Pour in the chicken broth and heavy cream , stirring to combine. Bring the mixture to a simmer.
6. Stir in the Parmesan cheese until melted and the sauce thickens slightly (about 2–3 minutes ).
7. Return the chicken to the skillet and simmer gently for 2–3 minutes , allowing the flavors to meld and the sauce to coat the chicken beautifully.

Step 3: Make the Basil Pesto Cream Sauce 🌿🫕

1. In a small bowl, whisk together the basil pesto , Greek yogurt (or cream) , and Parmesan cheese until smooth and creamy.
2. Thin the sauce with a splash of water or milk if needed to achieve a drizzleable consistency.

Step 4: Assemble the Plate 🍽️

1. Arrange a serving of crispy roasted potatoes on each plate.
2. Place a portion of creamy garlic mushroom chicken alongside the potatoes.
3. Drizzle everything generously with the basil pesto cream sauce .
4. Garnish with fresh basil or parsley , extra Parmesan cheese , and a sprinkle of crushed black pepper for an elegant touch.

Tips for Success:

• Chicken Thickness: Pound the chicken breasts to an even thickness before slicing for consistent cooking.
• Pesto Variations: Use store-bought pesto or make your own for a fresher flavor.
• Make Ahead: Roast the potatoes and prepare the chicken sauce ahead of time. Reheat gently before serving.
• Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days . Reheat in the oven or microwave.

Nutritional Information (per serving, serves 3):

• Calories: ~450 kcal
• Protein: ~35g
• Carbohydrates: ~25g
• Fat: ~25g

Indulge in this Creamy Garlic Mushroom Chicken & Roasted Potatoes with Basil Pesto for a dish that’s bursting with flavor and comfort. The combination of tender chicken, earthy mushrooms, crispy potatoes, and a luxurious pesto cream drizzle makes this meal unforgettable. Whether you’re cooking for yourself or sharing with loved ones, this recipe is sure to impress. Plate it up, drizzle generously, and savor every bite!