Bacon Cheeseburger Queso Dip

This Bacon Cheeseburger Queso Dip is the ultimate party appetizer or game-day snack! Packed with savory ground beef, crispy bacon, and three kinds of cheese, this creamy, cheesy dip combines all the flavors of a classic cheeseburger in one irresistible dish. Serve it warm with tortilla chips for a crowd-pleasing treat that’s sure to disappear fast!

Ingredients

• 1 lb ground beef
• ½ lb cooked bacon, crumbled
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• ½ cup cream cheese
• ½ cup sour cream
• ½ cup milk
• 1 tablespoon taco seasoning
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• Salt and pepper to taste
• Fresh parsley, chopped (for garnish)
• Tortilla chips (for dipping)

Instructions

Step 1: Cook the Ground Beef

1. In a skillet over medium heat, cook the ground beef until fully browned, breaking it into small pieces with a spoon as it cooks.
2. Drain any excess fat from the skillet.
3. Add the taco seasoning , garlic powder , and onion powder to the beef. Stir to combine and set aside.

Step 2: Prepare the Cheesy Base

1. In a medium saucepan over low heat, melt the cream cheese , stirring frequently to prevent sticking.
2. Once melted, add the sour cream and milk to the saucepan. Stir until the mixture is smooth and well combined.

Step 3: Melt the Cheeses

1. Gradually add the shredded cheddar cheese and shredded mozzarella cheese to the saucepan, stirring constantly until the cheeses are fully melted and the mixture is creamy.

Step 4: Combine Ingredients

1. Stir the cooked ground beef and crumbled bacon into the cheesy mixture. Mix well to ensure everything is evenly distributed.
2. Adjust salt and pepper to taste.

Step 5: Garnish and Serve

1. Transfer the dip to a serving bowl.
2. Garnish with fresh parsley and additional crumbled bacon for a pop of color and extra flavor.
3. Serve hot with tortilla chips for dipping.

Tips for Success

• Cheese Variations: Swap cheddar for pepper jack cheese to add a spicy kick, or use Monterey Jack for a milder flavor.
• Make Ahead: Prepare the dip up to a day in advance and store it in the refrigerator. Reheat gently on the stovetop or in the microwave, adding a splash of milk if needed to loosen the consistency.
• Serving Suggestions: Serve alongside veggies like sliced bell peppers or celery sticks for a lighter option, or pair with soft pretzels for a unique twist.
• Storage: Store leftovers in an airtight container in the refrigerator for up to 3–4 days . Reheat before serving.

Why You’ll Love This Recipe

This Bacon Cheeseburger Queso Dip brings together all the best parts of a cheeseburger—savory beef, crispy bacon, and gooey cheese—in a warm, creamy dip that’s perfect for sharing. The combination of three cheeses creates an ultra-rich base, while the taco seasoning adds a hint of boldness. Whether you’re hosting a party, watching the big game, or simply craving a comforting snack, this dip is guaranteed to be a hit. Dive into this cheesy, meaty masterpiece and enjoy every bite!