Are You Kidding Me Cake?

This “Are You Kidding Me Cake” is so simple, it’s almost unbelievable! With just three ingredients—eggs, a box of cake mix, and a can of pie filling—you can whip up a dessert that’s moist, flavorful, and utterly irresistible. The combination creates a unique texture: light and pudding-like in the center, with crispy, golden edges reminiscent of brownies. It’s perfect for potlucks, last-minute gatherings, or when you’re craving something sweet without much effort.

Ingredients

• 3 large eggs
• 1 box cake mix (any flavor)
• 1 can pie filling (any flavor)

Instructions

Step 1: Preheat the Oven

1. Preheat your oven to 350°F (175°C) .
2. Grease a 9×13-inch baking pan or line it with parchment paper for easy cleanup.

Step 2: Mix the Ingredients

1. In a large mixing bowl, combine the eggs , cake mix , and pie filling .
2. Mix well until the batter is smooth and evenly combined.
   • Don’t overmix, but ensure there are no dry pockets of cake mix.

Step 3: Bake

1. Pour the batter into the prepared 9×13-inch pan , spreading it out evenly.
2. Bake in the preheated oven for 35 minutes , or until the top is golden brown and a toothpick inserted into the center comes out clean (or with a few moist crumbs).

Step 4: Cool and Serve

1. Remove the cake from the oven and let it cool in the pan for 10–15 minutes before slicing.
2. Cut into squares and serve as-is, or dress it up with a dollop of whipped cream, a scoop of ice cream, or a dusting of powdered sugar for extra flair.

Why It’s Called “Are You Kidding Me Cake”

This recipe is so ridiculously easy, yet the results are so delicious, you’ll be amazed. The cake has a soft, pudding-like consistency with bursts of fruity goodness from the pie filling. The edges turn delightfully crispy, adding a satisfying contrast to the tender interior. Truly, it’s a dessert that seems too good to be true!

Tips for Success

• Flavor combinations : Get creative with your cake mix and pie filling pairings! Here are some ideas:
  • Yellow cake mix + cherry pie filling = Cherry Delight
  • Chocolate cake mix + apple pie filling = Apple Chocolate Fusion
  • White cake mix + peach pie filling = Peach Cobbler Cake
  • Spice cake mix + pumpkin pie filling = Fall-Inspired Treat
• Storage : Store leftovers in an airtight container at room temperature for up to 3 days or refrigerate for longer freshness.
• Freeze for later : Wrap individual slices in plastic wrap and freeze for up to 3 months. Thaw at room temperature before serving.

Serving Suggestions

• Serve warm with a scoop of vanilla ice cream for a comforting dessert.
• Top with fresh whipped cream or a drizzle of caramel sauce for added indulgence.
• Pair with a hot cup of coffee or tea for a cozy treat.

Enjoy this Are You Kidding Me Cake —a ridiculously easy, outrageously tasty dessert that’s sure to become a go-to recipe!