These Air Fryer Grilled Cheese Hot Dogs are a fun and indulgent twist on two classic favorites—grilled cheese and hot dogs. With crispy, buttery buns, gooey melted cheese, and juicy hot dogs, they’re ready in minutes using your air fryer. Perfect for game day, parties, or a quick weeknight dinner, these cheesy hot dogs are sure to be a hit!
Prep Time
- 5 minutes
Cook Time
- 10–12 minutes
Total Time
- 15 minutes
Servings
- 4 servings
Ingredients
- 4 hot dog buns
- 4 hot dogs
- 8 slices of cheddar cheese (or your preferred cheese)
- 2 tablespoons butter, softened
- Optional: ketchup, mustard, relish, or any desired toppings
Instructions
Step 1: Preheat the Air Fryer
- Set your air fryer to 375°F (190°C) and let it preheat for 3 minutes .
Step 2: Cook the Hot Dogs
- Place the hot dogs directly into the air fryer basket, ensuring they’re not overcrowded.
- Cook for 4–5 minutes , flipping halfway through, until the hot dogs are heated through and slightly crispy on the outside. Remove and set aside.
Step 3: Prepare the Buns
- Butter the inside and outside of each hot dog bun generously with the softened butter.
- Place 1 slice of cheese inside each bun (on both the top and bottom halves) to create a grilled cheese effect.
Step 4: Toast the Buns
- Place the prepared buns in the air fryer basket, cheese-side up. You may need to work in batches depending on the size of your air fryer.
- Toast the buns at 375°F (190°C) for 2–3 minutes , or until the cheese is melted and the buns are golden and crispy.
Step 5: Assemble the Grilled Cheese Hot Dogs
- Place a cooked hot dog inside each toasted bun.
- Top with additional cheese slices if desired, or add your favorite toppings like ketchup, mustard, or relish.
Step 6: Serve and Enjoy
- Serve the Grilled Cheese Hot Dogs immediately while warm and melty.
- Pair with chips, fries, or a side salad for a complete meal.
Pro Tips
- Cheese Variations: Use pepper jack for a spicy kick, American cheese for extra meltiness, or a mix of cheeses for added flavor.
- Extra Toppings: Add sautéed onions, jalapeños, or bacon for an elevated experience.
- Make Ahead: Prep the hot dogs and assemble the buns ahead of time, then toast them in the air fryer just before serving for maximum crispiness.
- Storage: Store leftover hot dogs and buns separately in the refrigerator for up to 2 days . Reheat in the air fryer for best results.
Nutrition Facts (Per Serving, based on 4 servings)
- Calories: ~380 kcal
- Protein: 15g
- Carbohydrates: 30g
- Fat: 22g
- Fiber: 1g
- Sugar: 5g
Note: Nutrition values are approximate and may vary based on specific ingredients used.
Why You’ll Love This Recipe
These Air Fryer Grilled Cheese Hot Dogs combine the best of both worlds—crispy, cheesy buns and juicy, flavorful hot dogs—all made effortlessly in the air fryer. The buttery, golden buns paired with melted cheese create a decadent base, while the hot dogs add a satisfying savory element. Whether you’re feeding a crowd or satisfying a craving, this recipe is quick, easy, and undeniably delicious.
Ready to make these cheesy, crispy delights? Grab your ingredients and get ready to enjoy a fun and flavorful twist on a classic favorite—it’s comfort food reimagined!
